In a new study, scientists analyzed UK crops and how the country’s agriculture could be affected by climate change and predicted what could be the top crops by 2080.
Led by the UK Centre for Ecology & Hydrology (UKCEH) in collaboration with the University of East Anglia (UEA), the study determined that a changing climate could mean that the UK will become more suitable for growing crops like soy, chickpeas, grapes, oranges and okra.
“Our climate is expected to change substantially over coming decades at a time when there will be rising demand for food due to population growth,” John Redhead, a spatial ecologist at UKCEH, said in a statement. “It is therefore essential that arable farming becomes more resilient; one possible solution is growing different crops that are more suited to the new local conditions.”
At the same time, the region could become less suitable to growing its current crops, including oats, …